Fresh Eats Cooking Series: Salmon with Blueberry Kale Salad

Fresh Eats Cooking Series: Salmon with Blueberry Kale Salad

A cooking lesson that transforms ordinary ingredients into extraordinary cuisine.

REGISTER HERE

Expand your culinary skill set in this online cooking class offered in collaboration with the Culinary Arts educational program at Phipps Conservatory and Botanical Gardens, as Chef Emily Larsen uses familiar favorites from the garden in bold new ways. In this demo-style class, you will learn how to make Salmon en Papillote with Blueberry Kale Salad. The recipe will be available for download in an emailed event reminder. If you like, you can download a list of ingredients to have on hand.

How to Join

Sign in to your AARP.org account or create an account to register for events. AARP membership is not required. You will be emailed a link to join the class via Zoom prior to the event.