Cooking Class: Two Homemade Low-Carb Breads

Cooking Class: Two Homemade Low-Carb Breads

Let’s bake two delicious breads that will take some of the pain out of cutting carbs!

REGISTER HERE

Cutting carbs may be great for improving your diet, but it’s not always easy to do. Bread is the first food we are told is off limits, and that’s no fun! In this month’s virtual cooking class, Chef Liz Barbour of The Creative Feast will introduce you to two solutions - Low-Carb Zucchini Tortillas and Low-Carb Seed Bread - that are delicious and easy to bake. These recipes may become your favorite base for spreads or an open-faced sandwich.

Bake along with Liz or just sit back and enjoy the class. If you like, you can download a list of ingredients to have on hand.

For those new to cooking, Liz, a regular guest on New Hampshire’s WMUR Cook’s Corner, takes attendees step-by-step through each recipe to help build your confidence and inspire you to prepare meals more often - and more healthfully - at home. 

How to Join

Please note that you must be signed in to your AARP.org account or create an account to register for events. AARP membership is not required. Please do not opt out of event-related email, as you will be emailed a link to join the class via Zoom prior to the event.