Preserving Food: A Guide to Pressure Canning

Preserving Food: A Guide to Pressure Canning

Learn how pressure canning works, what foods you can preserve this way, and the steps in the process.

REGISTER HERE

Are you curious about pressure canning but nervous about trying it? Canning foods using a pressure canner is an excellent way to preserve low-acid foods like vegetables, meat, stocks and soups. Take this opportunity to calm your fears! Learn the steps to safely and confidently pressure can foods in this workshop. We’ll cover:

• How pressure canners work
• The preheating process
• How to load the pressure canner
• Bringing the pressure canner to full pressure and maintaining it
• Unloading the pressure canner

How to Join

Please note that you must be signed in to your AARP.org account or create an account to register for events. AARP membership is not required. Please do not opt out of event-related email, as you will be emailed a link to join the class via Zoom prior to the event.