What's For Dinner? A Plant Based Menu

What's For Dinner? A Plant Based Menu    

Join AARP and attendees from across the U.S. for this free session What's For Dinner? A Plant Based Menu which is part of AARP's 3-day virtual event, AARP Celebrates You, starting Thursday, March 24th. Membership is not required, but you must register for AARP Celebrates You in order to participate.

Follow the link below to the AARP Celebrates You landing page and register by logging into your AARP online account or creating a new one. This session, What's For Dinner? A Plant Based Menu, will happen on Day 2, Friday, March 25th, at 11:00 a.m. ET .  To find this session on the schedule, click on Day 2 at the top of the page and navigate to TASTE OF THE AARP VIRTUAL COMMUNITY CENTER. You can participate in ANY session during the three-day event once you are registered.

CLICK HERE TO REGISTER

The popularity of plant-based, minimally processed foods has taken off in recent years. Join us on your journey towards a healthy lifestyle as Chef Kimberly McNair Brock shows us how to prepare a plant-based feast of wild mushrooms, vegan chorizo, and dirty rice. Yum!

About the Instructor: Chef Kim believes people should have at least one “living” meal each day (fresh food). She challenges consumers to think outside the box and to take advantage of their local farmers markets and produce departments.